Prevent Aging in Soybean
The beans should be aware of the high protein. However, many people that soy has a number of benefits for the body’s main source of isoflavones do not proven. One that maintains skin elasticity for a long-lasting healthy skin, look like it was a small child.
Isoflavones are also phytoestrogens include the active substance. Efficacy such as estrogen hormones. Regularly to improve skin elasticity and premature aging and reduce the impact of consumption.
According to the doctor. Deby Susanti Vinski, beauty and anti – aging graduate of France, rileks.com, the isoflavones hormonal balance and increase the ability of moisture to the skin that affects an antioxidant, was able to keep.
He added the effects of phytoestrogens consumed in the skin to reduce wrinkles. As a result of hormone therapy for healthy skin, and the preservation of some flexibility and elasticity of the skin is marked by premature aging and reduce.
Lecturers isoflavones and estrogen chemicals was almost identical. No wonder, isoflavones often call the natural estrogen hormone replacement, or phytoestrogens.
“Isoflavone content of soy effectively absorbed into the body. Isoflavones, estrogen increases the benefit of oestrogenic hormones. Therefore, soy consumption for those near or experience menopause is beneficial,” he said.
Conversely, breast cancer or ovarian cancer, excessive estrogen, isoflavones antiestrogenik patients with characteristics. In other words, in order to move down is to block estrogen.
Along with these features, people do not want no woman, such as milk and wheat and soy derivatives to increase consumption of healthy and stay young.
Effects of soy isoflavones has been proven through many scientific studies. Masayuki Arii, Kikkoman Co., Ltd. Biological Division (2005) was conducted.
The team of 26 Japanese women aged 30-40 years participating. For 3 months of isoflavone consumption do not become severe wrinkles and can withstand the conditions can be said to improve skin elasticity.
All the doctor. Deby conclusion, the benefits of isoflavones is simply to reduce skin wrinkles, stimulating collagen formation, but also has many benefits including:
1. To improve weight control fat metabolism.
2.At the time of menopause, the hormone estrogen in the body decreases and no longer produced.
Therefore, often have problems such as difficulty sleeping, and skin wrinkles. Hormones estrogen and isoflavones, and natural materials of the similarities are too strong and the speed of premature aging can be suppressed.
3. Help prevent osteoporosis
Several studies link consumption of calcium to osteoporosis control has been done. In addition to calcium in 72 postmenopausal women estrogen is performed has decreased bone mass loss.
4. Lower bad cholesterol (LDL) and helps reduce the risk of heart disease may
Through research conducted with the U.S. Food and Drug Administration said. Study, serum LDL cholesterol by 10%, which is almost 20% can reduce the risk of heart disease means to reduce the four servings of soy foods a day had a meal.
If you are beautiful inside and out, and I want to include foods isoflavones. One of them is soy sauce. Or do you prefer a busy and hardworking, consume soyjoy processed soybean products are processed in an oven-baked snack consumption, total isoflavones, include people in need.
